Product Cat SKSSAS033
The Bowl and Utensil Sterilizer is a stainless-steel electric unit designed to sterilize medical bowls, trays, and instruments using steam. It ensures complete disinfection, featuring thermostatic control, water outlet, and durable construction. Ideal for hospitals, clinics, and laboratories to maintain high hygiene standards and prevent cross-contamination.
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| Material | Stainless Steel (SS 304) – corrosion-resistant and durable | | Sterilization Method | Steam sterilization using electric heating element | | Operation | Electric with thermostatic temperature control | | Temperature Range | Ambient +5°C to 99°C | | Power Supply | 220V / 50Hz AC single phase | | Control Panel | Digital timer and temperature controller | | Safety Features | Low-water level cut-off and automatic shut-off | | Lid Mechanism | Pedal-operated lid for hands-free use | | Drainage System | Built-in drain outlet for easy water removal | | Tray Stand | Optional stainless steel tray stand with hanger | | Available Sizes | 20"×16"×16", 20"×20"×20", 24"×20"×20", 24"×24"×20" | | Applications | Used for sterilizing bowls, trays, basins, and surgical instruments in hospitals and clinics
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